Raw banana breakfast slice
Ingredients:
½ cup oat flour
1/2 cups almonds
1/4 cup walnuts
¼ teaspoon cinnamon
4 dates (pitted)
1 x bananas (very ripe)
1 tablespoon coconut butter
1 ½ tablespoon coconut oil
½ cup walnuts (chopped)
¾ cup raisins (optional)
Instructions:
Process oat groats into fine flour and pour into a large mixing bowl. Process almonds and walnuts, cinnamon, cardamom, and salt into a fine meal and add to oat flour. Blend dates, bananas, coconut butter, and coconut oil together into a smooth paste. Add the wet mix to the dry mix and thoroughly combine until the mixture forms a dough. Mix through remaining walnut pieces and raisins. Press into a 6” or 9” pan, cover, and freeze for 30-45 min. Remove pan from freezer and spread vanilla maple frosting. Cover and refrigerate overnight.